Food Biz Week 2025, hosted by Business Impact NW, was a heartfelt celebration of the rich food and farm community in the Pacific Northwest. From February 24 to 27, innovative […]
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Emma Seymour is a Communications and Public Relations professional specializing in storytelling, relationship building, and content development. A military spouse and former small business owner, she advocates for veterans, transitioning service members, and their spouses, and has delivered keynote speeches on workforce development, military programs, and childhood trauma.
The Rise of Rice-N-Curry: From Vision to Thriving Restaurant
Nestled in the vibrant heart of Renton, Washington, Rice-N-Curry is a bustling Indian restaurant that has quickly become a favorite among locals and visitors alike. Founded in 2020 by Gurminder […]
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Serving Up Success: Steps to Launch Your Dream Food Business
Are you excited about the possibility of launching your own food or farm business? Whether your dream involves hitting the streets with a food truck, serving up delicious brews at […]
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Buzzed Beetle- From Fields of Blooms to Fantastic Flavors
Simone Lange, owner of Buzzed Beetle, is no stranger to entrepreneurship. As a professional photographer, she dedicated over two decades to her first business. Simone captured magical family moments, impressive […]
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Celebrate Black History Month
Business Impact NW is proud to celebrate Black History Month and honor the lasting impact of Black innovators, business owners, and leaders. Throughout February, communities across Alaska, Idaho, Oregon, and […]
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